The preparation
![](https://cdn.prod.website-files.com/645113a08939200841d5eda2/64da664cc1049fa15639366a_trait-separation-2.svg)
Behind this nice round bun are quite a few steps. But that’s what makes them so good. For the curious, here’s what’s going on behind the curtains.
1
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Start by measuring the ingredients.
2
![](https://cdn.prod.website-files.com/645113a08939200841d5eda2/64b0050ab96532030bfa8b3e_bg_carre%CC%81-chiffre.svg)
We send all this to the bread blender.
3
![](https://cdn.prod.website-files.com/645113a08939200841d5eda2/64b0050ab96532030bfa8b3e_bg_carre%CC%81-chiffre.svg)
After mixing, the dough ball is transformed into a hundred small bagels that must rest before taking a hot bath.